Products
Baby Vegetable Range
Available all year from January to December
Baby Turnips -
Brassica RapaSmall, white round or bulbus root vegetable with a soft skin and mild taste
Baby Leeks/French Leeks -
Allium PorrumLong cylindrical bundle of leaves shaped vegetable used for soups, roasting vegetables and salads
Spring Onions / Scallion -
Allium CepaA white to green colour vegetable consisting of long hollow leaves that lack a fully developed root. Colours include green and red
Baby Carrots -
Daucus CarotaRooting vegetable, crisp in texture with usually orange in colour however can be purple, white,red or yellow
Baby Fennel Bulbs -
Foeniculum VulgareFlowering plant sepcies in the carrto family, hardy perenial with feathery leaves
Summer Products
Available during South African summer only, from October to April
Birds Eye Chilli -
Capsicum AnnumAlso known as the Thai Rawit, this small green chilli packs quite a punch for its size. Usually 3-8cm long by 2-4cm wide, this chilli is rated 4/5 (100-225,000 SHU)
Cayenne Chilli -
Capsicum AnnumThe Cayenne pepper comes in varous colours ranging from red to green (most common), but also an orange, yellow and purple. Great for drying. The medium sized chilli is rated 3/5 (30-50,000 SHU)
Serenade Chilli -
Capsicum AnnumThis large thick walled chilli pepper comes in both red and green. The medium sized chilli is rated 3/5 (50-80,000 SHU).
Serrano Chilli -
Capsicum AnnumThis thick walled shorter chilli is similar in stature to the cayanne and seranade but far less potent. It coulours in both red and green and is rated 3/5 (6-23,000 SHU).
Jalapeno Chilli -
Capsicum AnnumThese "stuffing" or "bullet" chillis which are more "less" potent than their cousins. They also come in red and green colours ranging from red to green. Great for preserving. The medium/large sized chilli is rated 3/5 (1-20,000 SHU).
Cherry / Roma TomatoesCherry / Rosa tomatoes a miniature tomato with a strong flavour. Fantastic for summer salads, roasting vegetables or simply as a snack.
Sundried Capsciums -
Dried ChillisA variety of hot capsciums are used in the sundried chillies. Cayenne is the dominant product used however others can also be used from time to time depending on demand.
CeleryThis fiberous Apiaceae plant is one of the healthiest for the cardiovascular and digestive systems in the human body. The wonderful crunchy stems and stalks are perfectly tasty and make this vegetable a great low-calorie snack as well as a lovely soup ingredient or additive to a Bloody Mary drink. Pack sizes 200g – 500g sleeves or 50g celery fingers.
Edible Flowers
Available all year from January to December
PinkitA seasonal colour for a great mix.
(Pack sizes 10g, 20g, 1kg)
Ice BlueAn amazing light blue that brings summer dishes to life.
(Sale sizes: 10g, 20g or 1kg)
Purple CanaryStriking alternate colours that will make your dish a statement.
(Pack sizes: 10g, 20g or 1kg)
Purple HeartAnother fantastic purple that is an eye catcher on any plate.
(Pack sizes 10g, 20g, 1kg)
PansiesLarge leafed and sized petals to catch the customers eye.
(Pack sizes: 10g, 20g or 1kg)
ViolasWide array of colors. Smaller flowers than the pansie’s per kg. A wide range of colours that will make your dish or drinks stand out.
(Pack sizes: 10g, 20g or 1kg)
SnapdragonsAlthough not as common as the others this edible flower is more popular in the infused drink ranges.
(Pack sizes: 10g, 20g or 1kg)
Herb Range
Available all year from January to December
- Basil
- Chives
- Rocket
- Parsley
- Parsley, Italian
- Rosemary
- Sage